CFSE

The Center for Food Safety Engineering (CFSE) celebrates its seventh anniversary. Our collaboration with USDA-ARS Eastern Regional Research Laboratory continues to breed success and has led to 21 peer-reviewed research publications and 22 presentations and proceedings this year. Purdue and USDA-ARS scientists teamed up and presented a series of lectures for "Molecular Day" at Kansas State University's 27th annual Rapid Methods and Automation in Microbiology Workshop. This effort alone led to a series of 11 peer-reviewed manuscripts published in the March and June issues of the Journal of Rapid Methods and Automation in Microbiology. » Read More...

At the Center for Food Safety Engineering we direct our efforts toward detecting problems and protecting consumers.

Purdue University
Eastern Regional Research Center

Immunocapture real-time PCR to detect mycotoxigenic mold spores in grains

Immunocapture real-time PCR to detect mycotoxigenic mold spores in grains

Investigators: Maribeth Cousin, Charles Woloshuk