CFSE

The year 2008 marks the eighth anniversary of the Center for Food Safety Engineering (CFSE) at Purdue University. Our partnership with the United States Department of Agriculture-Agricultural Research Service (USDA-ARS) Eastern Regional Research Center continues to create significant research and outreach impacts. This year, the CFSE team published 31 peer-reviewed research publications and presented 18 talks at national science meetings. CFSE scientists also have been forming partnerships with international countries. Scientific presentations and collaboration-seeking visits were made this year to Brazil, China, Hong Kong, and Scotland. Our trip to Jiao-Tong University in Shanghai, China was especially important in fostering a new international collaboration between USDA-ARS and Jiao-Tong University. » Read More...

At the Center for Food Safety Engineering we direct our efforts toward detecting problems and protecting consumers.

Purdue University
Eastern Regional Research Center

Rapid, quantitative, and reusable immunosensors for bacteria detection on a microfluidic platform

Rapid, quantitative, and reusable immunosensors for bacteria detection on a microfluidic platform

Investigators: Chang Lu, Arun K. Bhunia, Zhongyang Cheng