Center for Food Safety Engineering

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Dr. Lisa Mauer

Department of Food Science

West Lafayette, IN 47907

Email: mauer@purdue.edu

Phone: 765.494.9111

 

Research Projects

» Improved detection techniques for foodborne pathogens (FTIR applications component)

» Infrared sensors for rapid detection of select microbial foodborne contaminants

» Infrared sensors for rapid identification of living vs. dead select microbial foodborne contaminants