Center for Food Safety Engineering

 


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Eastern Regional Research Center

Location: Home | Research

Center Research

Please select the research project below you would like to view. Viewing options are to the left.

2011 Reported Projects

Improved Detection Techniques for Foodborne Pathogens: Bacterial Rapid Detection using Optical Scattering Technology (BARDOT)

Investigator: Bhunia

Improved Detection Techniques for Foodborne Pathogens: Development of Biosensors

Investigator: Bashir

Improved Detection Techniques for Foodborne Pathogens: FT-IR Applications

Investigator: Mauer

Improved Detection Techniques for Foodborne Pathogens: Multi-Plex Detection Platforms

Investigator: Applegate

Improved Detection Techniques for Foodborne Pathogens: Separation Techniques

Investigator: Ladisch

Report Years

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